Integrating restaurant measures for differentiation and growth

Many restaurant organizations have begun realizing that how you serve your guest is now equally important as what you serve your guests. According to Gartner®, 89% of companies surveyed plan to compete primarily on the basis of customer experience by 2016. So, the question becomes not whether you will compete on customer experience, but how?



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To discuss your needs for improving performance for your multi-location brand, give us a call. We’d be happy to discuss best practices for measuring the customer experience and compliance to brand standards, using analytics to understand what matters most and the ROI for change, and technology solutions that integrate large quantities of data on one single platform. We look forward to a great discussion!

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